Open Friday - Sunday 8am-3pm
Open Thursday Starting Late May
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Our Current Menu
Explore Our Current Menu. We're Dedicated to Crafting an Array of Delectable Pastries and Breads for Your Delight, with Exciting New Creations on the Horizon!
Pastries and Bread
Fresh Made Gluten Free Pastries.
Baguette
A Rare Gluten-Free Discovery: Crispy Exterior and Fluffy on the inside.
$8.75
Boston Crème Donut
A Gluten-Free Donut, Brimming with Velvety Boston Cream and Drizzled with Decadent Chocolate Ganache.
$5.95
Jelly Filled Donut
Calling All Jelly-Filled Donut Aficionados! Enjoy a Raspberry-Infused Donut, Dusted with a Sweet Sugar Coating.
$5.95
Cinnamon Roll
You'd Never Believe This Cinnamon Roll is Gluten-Free. Rich, Incredibly Soft, and Generously Topped with Cream Cheese Frosting.
$6.40
The Classic Donut
Savor the nostalgia with our Gluten-Free Classic Donut, generously dipped in rich chocolate glaze and adorned with colorful sprinkles.
$4.49
Lemon Roll
GF lemon curd roll, featuring pillowy dough filled with zesty lemon curd and crowned with luscious lemon cream cheese.
$6.40
Cannoli
Indulge in the perfect blend of tradition and decadence with our Cannoli—featuring rich ricotta, chocolate chips, and the rare delight of being gluten-free.
$6
Maple Donut
Elevate your taste buds with the timeless allure of our fluffy Maple Donut. A classic treat that's as yummy as it is comforting.
$5.49
Churro Donut
Take a flavorful journey with our Churro. A golden delight that's crispy on the outside, and warm on the inside.
$5.49
Cookies and Creme Donut
Satisfy your sweet cravings with our delightful Cookies and Creme Donut. Dive into the luscious world of oreos and creamy goodness—a perfect harmony of flavors.
$5.49
Raspberry Danish
Experience a symphony of flavors with our Raspberry Danish. Delight in the flaky, buttery pastry embracing a heavenly combination of cream cheese and raspberry jelly.
$5.49
Garlic Knots
Warm up your senses with our irresistibly soft Garlic Knots, accompanied by a side of marinara.
$6.95
Our Story
Our journey began when I was diagnosed with celiac disease and faced the challenging reality of limited gluten-free options that often compromised on taste and quality. Frustrated by the lack of satisfying choices, I decided to create a bakery that offers the pastries and breads we once enjoyed.
Moore Bread is a place where gluten-free doesn't have to mean flavorless or uninspired. We're committed to offering a delicious selection that lets you savor the treats you've missed, all while enjoying the same taste and quality you deserve. Welcome to Moore Bread, where gluten-free never tasted so good!